![]() Wash and slice berries in half, put into a bowl, then gently fold in the sugar, lemon juice and salt.Īllow to stand at room temperature at least 30 minutes so the berries can make a nice syrup with their own juices.Ĭombine crème fraîche, cream, sugar and vanilla, then whip on high, just until soft peaks form.Īssemble individual shortcakes by topping biscuits with strawberries and crème fraîche whipped cream. 6.īake for 15 to 20 minutes, until puffed and golden. Brush the tops of the biscuits with melted butter and a drizzle of honey before baking. Place onto a lined baking tray (no need to flatten, they will do this as they cook). Table tablespoon sized amounts of the dough and roll into a ball. 5.Ĭut the dough into 8 to 10 squares using a serrated bread knife and arrange on a baking sheet lined with parchment paper. Using a stand mixed, hand mixer, food processor or thermo style appliance cream together the butter, sugar, honey and egg yolk until light and creamy. Roll out spoonfuls of mixture onto greased baking pans. Pour over butter mixture and mix well to combine. Mix egg yolk and milk into slightly cooled butter mixture. Learning doesnt just have to be reading and writing, using this this recipe will help with your childrens development and create some delicious treats at the same time. Melt butter and honey in microwave for 30 seconds, mix well and set aside. Roll into 6- by 10-inch rectangle a third and final time. This honey buscuit recipe is easy to use and will allow your children to learn lots of skills. Remove rested dough from the fridge, roll out into another 6- by 10-inch rectangle and fold over on itself. Fold the rectangle in half and place in the fridge to rest for at least 30 minutes. 3.ĭump contents out onto a floured surfaced and form into a 6- by 10-inch rectangle. Slowly add the honeyed cream to the flour mixture and pulse a few times until the mix comes together to form a shaggy dough. ![]() Whisk cream and honey together in another bowl. In the bowl of your food processor, pulse flour, baking powder, salt and butter.
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